While there’s hundreds of meals we would happily choose to eat on a daily basis from around the world, the humble burger is a reliable option wherever you are.
Hong Kong burgers certainly don’t disappoint, and with so many great options to sift through we decided to find the absolute best of the best.
Hong Kong Burgers
Burger Joys prides itself on its USDA Black Angus beef patties that are cooked in red wine and butter, and served in a fluffy brioche bun. The perfect sized burger.
Morty’s are best known for their NY-style deli sandwiches which are packed full of meat but to look past the burger would be foolish. Come with an appetite though, because the portions are big.
Beef & Liberty Burgers have locations in both Hong Kong and Shanghai, focusing on great looking – and tasting – casual food. There’s lots of great burgers to try, including a chicken version, but we’d stick with the classic beef. It’s a thing of pure beauty.
Honbo is a restaurant that puts a huge effort into their relationship with suppliers, who include local farmers, brewers and artisans. The passion in the core ingredients shines through to an end product that is simply divine.
Electric Ave certainly do the biggest burgers on the list and is one for those who love their burgers stacked high with lots of toppings. Incredibly juicy meat, this is a real treat to be savoured.
This spot is ran by a group of passionate chefs and butchers who have come together to focus on creating a remarkable burger. It’s beautifully thought out and although all the ingredients are top class, the beef itself really steals the show here.
Burger Circus is a classical American diner that serve great cocktails and shakes to go along with their burgers, which are no fuss and just perfectly made. And yes, they do taste just as delicious as they look.