Have a craving for the best Oklahoma City pizza? Consider this your DIY slice-by-slice guide to the tastiest pies in the city. Oklahoma has an incredible food and drink scene: burgers, cocktails, coffee and more.
Whether you’re a local looking for new food spots or just here for a few days while you’re visiting, this is one place where carb lovers will be safe and sound.
Put your game face on; get ready to eat your bodyweight in fresh cheese and chargrilled dough at these seven best places for pizza…
Best pizzas in Oklahoma City
Upper Crust is an uptown pizzeria and wine bar specialising in wood-fired, thin crust, New York-style pies.
There’s a laid-back Napa Valley vibe and the pizza toppings include a mouthwatering balsamic glaze, truffle oil and fig preserves, alongside the usual suspects. A 10/10 Oklahoma City pizza joint.
There’s eight Hideaway Pizza locations in the city, so you won’t be too far from one of their delicious pies. Their hand-tossed crusts are perfectly crispy yet chewy, and the toppings range from Canadian bacon to artichoke hearts.
If you’re indecisive, get the Hideaway Special: it’s a tasty feast of red sauce, mozzarella, and – drum roll please – a different topping on each slice!
The Wedge Pizzeria is a cute, small neighbourhood pizzeria with a lovely back patio for outdoor dining. Pizzas are delicious – wood-fired with a perfectly charred crust that’s light as air.
The toppings here a real highlight, often featuring ingredients from The Wedge gardens and local farmers.
Pizzeria Gusto was Oklahoma City’s first Neapolitan pizza restaurant, with a special hand-built oven from Naples. Our top pick? The Mushroom-Roasted Garlic: a mix of mushrooms, spinach, fontina, provolone, roasted garlic and truffle oil.
Just like a perfect Neapolitan pie, there’s small charred bubbles around the outside of the crust and a soft, doughy centre.
As the name suggests, the pizza here is New York-style; you can get it by the slice or a whole pie, and it’s dee-licious. It’s a hip spot that’s open lunch ’til late, so you can get your pizza fix any time of the day.
There’s daily specials, such as the El Lino with mozzarella, cheddar, Al Pastor (thinly sliced pork), pickled red onion, cilantro and a Guajillo drizzle.
The Heat, formerly known as Humble Pie, specialises in Chicago-style deep dish pizza. Located off Broadway in Edmond, it’s one of the best Oklahoma City pizza joints.
The buttery, flaky, deep dish crust is filled with a tangy sauce, smothered in cheese and loaded with toppings. The Samoan is a great shout – it comes with a generous portion of applewood smoked bacon, Canadian bacon, and sweet pineapple.
The wood-fired brick oven is the centrepiece of Stella, with the unique and gourmet toppings just one thing that makes it so special. They do Roman-style pizza here, which is rectangular and has a cracker-thin crust.
Toppings include grilled shrimp, peach and gorgonzola, spicy honey or juicy strips of beef tenderloin.