The simple hamburger is easily one of the tastiest creations in the world; juicy, meaty and always reliable, it’s a relief for fellow greedy guts to know that the very best burgers in Wyoming are top class.
From the huge and monstrous burgers full of toppings; street vendors cooking up simple patties right through to fine dining restaurants with their gourmet take on this American snack. We’ve come up with a list that has something for everybody.
Best burgers in WyomingHow do these rankings work?
This cosy gastropub in Lander dishes out devilishly delicious burgers. The burgers are big enough to fill even the hungriest of bellies, yet still perfectly sized that you can fit a bite in your mouth in one go. Perfection? You betcha.
Liberty Burger is a seriously sustainable restaurant that focuses on the three Rs of reduce, reuse and recycle.
Their burger doesn’t suffer though, as it is seriously tasty and absolutely loaded with cheese. As perfect a cheeseburger as you could ever wish for.
Mouthful really is a mouthful of tasty burgers, with a tempting menu of sliders and bigger burgers. Get their classic cheese burger or go for something a little spicy: the Jalapeno Cream Cheese comes with fresh fire roasted jalapenos, cream cheese, and mayo.
For a truly huge feast try their pizza burger…
Grub’s diner is an institution when it comes to the best burgers in Wyoming. It’s been serving its famous Shamrock Burger (a no-frills burger with cheese, mustard, pickles and onions) since 1946 and it beloved by everyone who tries it.
Be sure to order the “fry sauce” – french fries served with brown gravy – and one of their minty Shamrock shakes.
More proof that the best burgers don’t have to just be in the big cities. 2 Doors Down is a gourmet burger joint that has creative burgers such as ahi tuna or beef patties marinated in beer! Once you’ve seen and tasted one of these bad boys it’ll be hard to go back to any other type of burger ever again.
P.S. All burgers include bottomless fries. Heaven.
Their signature burger is a Philly Cheesesteak burger: it comes with mushrooms and onions seasoned with homemade Philly seasoning and is topped with Provolone and Swiss cheese.
The perfect size to pick up in one hand and devour. Plus, the huge range of toppings and varieties here means that there’s something for everybody.
For one of the best burgers in Wyoming, Crowbar & Grill is the place to go. They source their beef fresh every morning from the local butcher and have all sorts of delicious toppings. Think: feta cheese, horseradish aioli or an indulgent bacon, peanut butter and banana burger.
Wash it all down with a superb craft beer: there’s a great range of local, domestic and imported drafts , an extensive bottle selection and inspired seasonal selections.