Food porn makes out world go ’round, so that’s why every day we feature an incredible dish that’s making the world drool. Today’s showstopper? These sinfully good creme brulee doughnuts from Los Angeles
The idea behind our new food series is to. inspire food entrepreneurs, chefs and foodies from all over to get creative with their cooking. Maybe you’ll create a viral food dish tomorrow? From 24-layer chocolate cakes to genius soufflé pancakes in Hong Kong, these are the tastiest things you’ll ever eat.
The food porn today combines two amazing sweet treats into one dessert masterpiece. Let us introduce you to creme brulee doughnuts…
What makes them so special? Well, a lot of things actually… They are a classic doughnut stuffed with creme patissiere. They are then glazed using castor sugar and a blowtorch to achieve that perfect golden crunchy top layer.
If you aren’t able to make it to LA to taste these doughnuts in person, the good news is you can make them at home. It involves a bit of effort, but don’t all the best things?
This simple Youtube tutorial shows you how to make creme brulee doughnuts. Although it does seem like a complicated process that involves a lot of effort, we’d imagine biting into it at the end makes it all worth while.
Just listen to the sheer beauty of that crunch once more time…
Like these? Check out this indulgent 24 Layer chocolate cake!